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NOMENCLATURE : Sodium Formaldehyde Sulphoxylate (S.F.S), Sodium Sulfoxylate also known under brand name as Rangolite, Decolite and Safolite.
PHYSICAL FORM :  
(1) White chips of irregular size measuring approximately 40 mm x 40 mm x 3 mm. 
(2) White granules of pea sized and/or rice shape. 
(3) White crystalline powder.
CHEMICAL FORMULA : NaHSO2 . CH2O . 2H2O
PROPERTIES :
Molecular wt. : 154.
Melting Point : 64oC
Solubility : Soluble in water at room temperature with clear solution and on long standing 
becomes turbid.
Odour : Odourless to slight odour. 
Deteorated material will carry a strong smell of Garlic.
Shelf Life : Minimum 12 months from the date of packing if stored in closed air-tight container.
SPECIFICATIONS :: TYPICAL ANALYSIS 
(FOR SPECIFIC REQUIREMENTS SEND REQUEST)

  • Assay (NaHSO2 . CH2O . 2H2O)
: 97% MIN
  • Sodium Formaldehyde Bisluphite (NaHSO2 . CH2O . H2O)
: 4% Max
  • Sodium Sulphite (Na2SO3)
: 3% MAX
  • PH of 10% solution
: 7.5 - 10.0
  • Alkalinity
: 1.5% as - Na2CO3
 
APPLICATION : Stripping and discharge agent for Textiles.
Bleaching agent for Molasses, Soap.
In manufacture of Synthetic Rubber.
In wide range of drug formulations.
PACKING : Material is packed in Polythene Bags, placed inside 25 Kg/50 Kg. M.S.Drums/ 25 Kg Corrugated box/114 Kg Fiber Drums. 
STORAGE STABILITY : Keep drums closed when not in use. Store material away from heat and water.
SAFETY PRECAUTIONS : Irritating to respiratory system. Please take off immediately all contaminated clothing. After contact with skin, wash immediately with plenty of soap and water. In case contact with eyes, rinse immediately with plenty of water and to seek immediate medical advice.
SHIPPING DETAILS : One FCL of 20 Feet will contain 16 MT TO 18 MT.

NOTE : The information given in this Data Sheet is based on the present state of our knowledge but any conclusions and recommendations are made without liability of our part. Buyers and Users should make their own assessment of our products under their own conditions and for their own requirements.


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